Jobmonitor. Search results for Essex, Chefs

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Displaying 1-29 of 29 results.
  • Company Funtastic Play Ltd in Stock
    25.06.2019

    To be responsible for preparation, cooking, despatch and serving of all meals, to the agreed menus and standards.Catering for any dietary requirements and special functions as the need may arise.To ensure that the food is cooked and stored in hygienic conditions and in line with required standards.Ensure Food Safety and HACCP (Hazard Analysis and Critical Control Point) procedures are adhered to.To utilise staff, materials and equipment in an efficient and effective manner.Responsible for maintaining records of food temperatures, fridges and freezer units.Daily checking of stock and cooked foods.General duties including washing dishes and cleaning equipment.Must be able to cook food to a high standard and have a passion for cooking and be willing to learn and update skills. Must have exper...

  • Company Rathmena House in Stock
    19.06.2019 Updated on: 21.06.2019

    You will be responsible for the preparation, cooking and serving of breakfast, lunch and dinner along with the provision of a selection of drinks and snacks throughout the day and preparation of evening suppers.Minimum of 1 years kitchen experience in a similar work setting to include basic cooking, temperature control and stock ordering. Experience of working independently and as part of a team. A good knowledge of food hygiene and health and safety regulations.Wage Details: £9.50 per hour....

  • Company Lynas Foodservice in Stock
    19.06.2019 Updated on: 20.06.2019

    Food preparation, cooking and general kitchen duties.Ability to carry out stock control duties & complete paperwork.Adhering to food safety and health & safety regulations.General cash handling.Ability to add value to the business by bringing new menu ideas.Level 2 certificate in Food Safety.Excellent food safety & quality knowledge.Fully flexible to meet the needs of the business.Previous experience in a similar environment.Ability to manage own time and workload.Wage Details: £10.50 per hour....

  • Company Culloden Hotel in Stock
    19.06.2019 Updated on: 21.06.2019

    Helping the Executive Head Chef manage the smooth and efficient operation of the Kitchen.Ensuring the planning, preparation, cooking and presentation of food is to the standard required by the Hotel.Helping the Executive Head Chef manage the culinary budget and kitchen expenditure.Ensuring Company policies relating to stock management and stock ordering are implemented and monitored.Ensuring the hotel complies with all matters relating to food hygiene regulations, environmental health laws and all other relevant legislation.Ensuring all kitchen employees receive appropriate training, coaching and development to meet the Hastings standard.Conducting team meetings on a regular basis to communicate standards required, targets and company information.To assist with the recruitment, selection a...

  • Company Cafe on the Square in Stock
    15.06.2019 Updated on: 19.06.2019

    Ensure production, preparation and presentation of food items is of highest quality. Stock checking. Report any breakages of equipment to head chef. Adhere to Hazard Analysis and Critical Control Points (HAACP) guidelines. Ensure all dietary requirements are met.Minimum 2 years experience in similar role. NVQ Level 2 or higher in catering. Valid level 2 or higher award in food safety.Wage Details: £9.00 per hour...

  • Company Cafe on the Square in Stock
    15.06.2019 Updated on: 19.06.2019

    Ensure production, preparation and presentation of food items is of highest quality. Stock checking. Report any breakages of equipment to head chef. Adhere to Hazard Analysis and Critical Control Points (HAACP) guidelines. Ensure all dietary requirements are met.Minimum 2 years experience in similar role. NVQ Level 2 or higher in catering. Valid level 2 or higher award in food safety.Must be able to work breakfast and weekends.Wage Details: £9.00 per hour...

  • Company Runwood Homes Plc in Stock
    15.06.2019 Updated on: 20.06.2019

    We are recruiting for an experienced Cook with a valid food hygiene certificate to work within our kitchen. You will be responsible for menu preparation, stock ordering, maintaining a clean, tidy, hygienic, and safe working environment at all times.Location  - Dunmurry ManorNVQ 2 or City & Guilds Equivalent.Food Hygiene level 2Wage Details: £9.75 per hour...

  • Company The Old Inn Crawfordsburn in Stock
    15.06.2019 Updated on: 25.06.2019

    To plan in advance and ensure sufficient supplies are ordered to provide cooked breakfasts to hotel residents/visitors.To prepare and cook breakfast for hotel residents and walk-in diners, to the Company standard.To assist the senior chefs in the production and service of any food item as and when requested.To receive and check the quality and quantity of any deliveries of stock arriving into the Kitchen.To ensure that all work areas are kept clean and that all refuse is disposed of immediately.To use the equipment supplied in the recommended manner and efficiently.To regularly inspect perishable food items, rotating stock and operating in a clean and hygienic manner. To ensure customers, staff and visitors with disabilities (e.g. food allergies) are assisted whenever needed. Be fully conv...

  • Company KMD HR Solutions in Stock
    15.06.2019 Updated on: 17.06.2019

    Preparation of hot and cold foods for Conference customers.Must be able to work with HACAP food regulations.Must be experienced good portion control.Must be aware of waste management with kitchen environment.Deep cleaning of kitchen on regular basis.Adhere to Stock Control procedures.Flexible to work days, evenings (up to 8pm), and weekends.Adhere to Health & Safety Policy & Procedures.Adhere to SMA Dromantine policies and procedures.Minimum 2 years' experience of Chef/Cook in a hospitality environment.Qualification in Chef/Cook.Level 2 Food Hygiene.Experience of delivering a high level of customer service.Experience of working within a team environment.Experience of working flexible - days evenings and weekends.Experience of working with HACAP regulations.Experience to working within a He...

  • Company Man Lee House Ltd in Stock
    12.06.2019 Updated on: 15.06.2019

    Food preparation, cooking, food hygiene maintenance, food hygiene report updating, food stock taking.Shared accommodation available in Lisburn for both a single individual and a married couple.Please note the weekly hours exceed the 48 hour Working Time Directive and the successful applicant will be required to sign an "opt-out" form.Experienced chef preferred.Wage Details: Negotiable....

  • Company Runwood Homes Plc in Stock
    12.06.2019 Updated on: 14.06.2019

    Job Overview: We are recruiting for an experienced Cook with a valid food hygiene certificate to work within our kitchen. Experience of working in a Care home setting is preferred. You will be responsible for menu preparation, stock ordering, maintaining a clean, tidy, hygienic, and safe working environment at all times.Successful applicants are required to provide an enhanced disclosure. Disclosure expense will be met by the applicant. The employer has claimed an exception under the Equality Act 2010.All appointments are subject to safer recruitment requirements to ensure the safeguarding of adults. All positions will involve appropriate checks and clearances.Experience / Qualification:     NVQ 2 or City & Guilds Equivalent.Food Hygiene level 2.Wage Details: £9.75 per hour....

  • Company Recruitment SSC on behalf of HSCNI in Stock
    12.06.2019 Updated on: 15.06.2019

    The preparation, cooking and dispatch of all dishes for all types of meals, (vegetable, Meat dishes, Salads and pastry).Daily requisitioning of provisions used in their particular section.Daily checking of stock, cooked foods etc. and temperature of refrigerators and deep freeze. Ensure 'Use by' or 'Best Before' dates are adhered to.Please visit jobs.hscni.net to see a Job Description and Personnel Specification.Location:  SWAH Southwest hospitalClosing date - Wednesday 26 June 2019 @ 3:30pm1 years cooking experience working within a commercial catering/Health care facility.ANDHold a NVQ Level 1 & 2 in Catering or City and Guilds 706/1 plus 706/2 or equivalentOR3 years cooking experience working within a commercial catering/Health care facility.In addition to one of the above:CIEH Level 2 ...

  • Company The Old Inn Crawfordsburn in Stock
    11.06.2019 Updated on: 25.06.2019

    To ensure that the production, preparation and presentation of food items in your assigned section is of the highest quality at all times and meets the standard required by the hotel.To ensure that all work areas are kept clean and that all refuse is disposed of promptly.Ensuring and controlling levels of guest satisfaction, quality, operating and food costs on an on-going basis. To be aware of local requirements, market needs, competition, trends, recipes, potential costs, availability of food and beverage products, merchandising and promotions. To check the quality and quantity of any stock delivered to the Kitchen and assist the Sous-Chef when placing orders. Free Staff Meal on Shift, Birthday Recognition, Long Service Awards, NVQs and on-the-job training. Weekly Pay.Essential Criteria:...

  • Company Culloden Hotel in Stock
    11.06.2019 Updated on: 13.06.2019

    To be responsible for the effective management of the Cultra Inn kitchen for the greatest enjoyment of the guests and the maximum profit contribution to the Inn. To manage and motivate employees through effective communication, training and development. To determine and agree annual budgets, putting in place appropriate mechanisms to effectively manage costs and all factors relating to profitable performance.To ensure company policies relating to stock management and stock ordering are implemented and monitored.To ensure all kitchen employees receive appropriate training, coaching and development.To maintain effective communication and relationships with other hotel departments, suppliers and enforcement agencies. To ensure the security of the kitchen and storage areas is maintained at all...

  • Company Hastings Everglades Hotel in Stock
    09.06.2019 Updated on: 12.06.2019

    You will be based in the Everglades Hotel, producing high quality food for our Grill Restaurant, Lounge, meeting rooms, and Grand Ballroom. You will work closely with the Executive Head Chef to maintain our high standards of food production, using quality local suppliers. You will be responsible for supervising the work of the Chef De Partie; Commis Chefs; and Kitchen Porters, and ensure that the Kitchen team provides a food service that is efficient, timely and smooth. You will support the Executive Head Chef in the management of the team. You will be involved in menu planning; stock control; quality control; food costs; hygiene, and the care of equipment in the kitchen. As part of the Hastings Hotels group, you will gain a competitive salary; excellent training and development opportunit...

  • Company Hastings Everglades Hotel in Stock
    09.06.2019 Updated on: 12.06.2019

    You will be based in the Everglades Hotel, working in a team of chefs producing high quality food for our Grill Restaurant, Lounge, meeting rooms, and Grand Ballroom in an efficient and smooth service. You will help to maintain our high standards of food production, and will oversee the work of the Commis Chefs and Kitchen Porters. You will be involved in ordering, stock control; quality control; food costs; hygiene, and the care of equipment in the kitchen. As part of the Hastings Hotels group, you will gain a competitive salary; excellent training and development opportunities; discounted food and accommodation rates in all seven Hastings Hotels; free car parking; uniforms; and meals while on duty. You will also work in a kitchen with state of the art equipment.  A passion for the food i...

  • Company MJM Group in Stock
    09.06.2019 Updated on: 11.06.2019

    Ensure food is prepared and presented to a consistently high standardAdhere to food hygiene and health & safety standards at all timesOversee food preparation by catering assistants where necessaryAssist with stock rotation and replenishment and ensure optimum stock levels are achieved Ensure daily and weekly cleaning duties within the kitchen is completed and records are maintainedOther duties commensurate with the Job TitleThe successful candidate will be required to have a strong passion for food and thrive in a busy catering environment whilst being quality focused and committed to delivering a consistently high standard of food quality and customer service.Essential CriteriaMinimum 2 years experience in a busy kitchenA recognised food hygiene certificateAn understanding of Health & Sa...

  • Company Runwood Homes Plc in Stock
    09.06.2019 Updated on: 11.06.2019

    We are recruiting for an experienced Cook with a valid food hygiene certificate to work within our kitchen. Experience of working in a Care home setting is preferred. You will be responsible for menu preparation, stock ordering, maintaining a clean, tidy, hygienic, and safe working environment at all times.NVQ 2 or City & Guilds Equivalent.Food Hygiene level 2Wage Details: £9.75 per hour...

  • Company Spa Golf Club in Stock
    08.06.2019 Updated on: 08.06.2019

    Food preparation.Stock rotation. Kitchen hygiene.2 years minimum experience is required.Wage Details: £8.50 per hour....

  • Company Cafe Carberry in Stock
    08.06.2019 Updated on: 11.06.2019

    Food prep for busy city center cafe and catering company.Cooking soups, hotpots, Hot Breakfast & Hot Lunch items.Preparing and cooking hot buffets for outside catering.Ability to work fast and cleanly is essential.Record keeping regarding environmental health, date checking, stock rotation. Ordering of supplies, liaising with.This is a 4-6 week sickness cover vacancy.At least three years working in a similar environment, working under pressure.Must be able to supply references.Wage Details: £9.00 Per hour...

  • Company Mollies Takeaway & Diner in Stock
    08.06.2019 Updated on: 08.06.2019

    Duties include food preparation, cooking, stock rotation, cleaning and general kitchen duties.Must have a minimum of 1 year's experience in a busy takeaway/restaurant kitchen.Level 2 food hygiene would be an advantage.Wage Details: £9.00 per hour....

  • Company Leabank Private Nursing Home in Stock
    07.06.2019 Updated on: 08.06.2019

    Basic Function:Responsible for managing team members within the Kitchen (in absence of Head Cook) & ensuring that wholesome & nutritious meals are delivered following a structured menu plan and allowing for individual dietary needs/choice to be catered for.ResponsibilitiesOrganise the kitchen operation to ensure the efficient functioning of the department. Prepare staff rotas.Proactively manage the kitchen staff to ensure meals of a high standard are produced at all times within the Home.Responsible for the preparation, cooking and serving of meals for residents.Ensure food is appropriately managed by: Forward ordering to ensure adequate stocks, checking on arrival for quantity, quality and use by date.Record to be kept.Appropriate storage and stock rotation, daily records of fridge/freeze...

  • Company Enniskeen Country House Hotel in Stock
    07.06.2019 Updated on: 08.06.2019

    Responsible for management of kitchen team, carefully adhering to service standards, food quality and compliance expectations. Willingness to implement staff training to improve knowledge and standards to fulfil customer expectations.The candidate would aim to create, deliver and review new dishes, freshly cooked and seasonal by using local produce.Understand the awareness of food budget, weekly stock management and kitchen performance of financial targets whilst maintaining standards.Applicants would ideally have at least 3 years experience as a chef.Ability to produce fresh, quality dishes, demonstrating good planning and organisational skills to carry out daily tasks within a team.To create consistent and delicious dishes whilst adhering to economic and efficient practices is desirable....

  • Company Orchardville Society in Stock
    07.06.2019 Updated on: 15.06.2019

    Prepare and cook all meals.Oversee food preparation by catering assistants where necessary.Ensure food is prepared and presented to a consistently high standard.Assist with stock management.Assist Catering Manager with menu development. NVQ Level 2 in a Catering Subject, or relevantExperience of cooking in a busy café or similar environment.Food Hygiene Certificate.Understanding of Health & Safety procedures.Wage Details: £9.27 per hour, rising to £9.46 after 6 months....

  • Company MPA Recruitment (Coleraine) in Stock
    06.06.2019 Updated on: 08.06.2019

    Batch cooking, soups, stews, etc.Food preparation.Adhering to strict food & safety regulations.Stock rotation. 2 years' experience in a kitchen/canteen.Level 2 food hygiene. Wage Details: £9 - £11 per hour...

  • Company Bodenes Diner in Stock
    06.06.2019 Updated on: 08.06.2019

    Lead the kitchen in the absence of the head chef. Provide junior kitchen staff members training in all, aspects of a professional kitchen. Oversee and organise kitchen stock ingredients1 years experience at sous chef levelWage Details: Negotiable, to be confirmed...

  • Company Riada Resourcing Coleraine in Stock
    05.06.2019 Updated on: 08.06.2019

    Maximise members, guests and visitors satisfaction and company profitability by managing total kitchen operations ie hygiene, staffing, food wastage, profits & stock control.Promote food sales through compiling creative menus.Execute food marketing and sales strategies. Monitor present and future trendsUtilise leadership skills to maximise employee productivity ie food presentation, customer service, team work & attitude standards. Complete HR procedures & issues & oversee stock managementIdentify & implement staff training when required.Practice effective internal communication to include daily meetings with senior management.Experienced Chef. Excellent communication skills. Strong leadership skills. Good understanding of general business objectives ie working to sales targets, profit mar...

  • Company Bubba Drews in Stock
    05.06.2019 Updated on: 08.06.2019

    Assisting the head chef in the dunning of the kitchen.Making sure the food and cleaning standards are kept at a high level.Training all kitchen staff and helping progress junior staff.Maintaining stock and quality control.1 years' experience at this level.Wage Details: Negotiable, to be discussed....

  • Company Yellow Door in Stock
    05.06.2019 Updated on: 07.06.2019

    Assume primary responsibility for kitchen food production according to recipes.(Hazardous and Critical Control Points) HACCP.(Control of Substances Hazardous to Health) COSHH.Ensure quality and presentation of all in-house production.Maintain consistency in food quality standards.Supervises and delegate tasks to other team members as and when required.Ensure department orders for supplies and products are timely and accurate.Analyse and control product transfers, waste and spoilage, using appropriate forms.Assist the Restaurant Manager with inventory, cost control and stock take.Follow and comply with established procedures, health and sanitation, and adhere to safe work practices.This job posting is intended to describe the general requirements for the performance of this job. It is not a...

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