8 Jobs found

Salary: £40,000 - £45,000 (Based on Experience) Exciting Opportunity: Head of Food and Beverage at Holme Lacy House HotelAre you ready to take the next step in your hospitality career? We’re seeking a dynamic Head of Food and Beverage to join our team at Holme Lacy House Hotel.Your Role:In this pivotal position, you will oversee the seamless operation of our diverse dining establishments, including multiple restaurants, and bars. You’ll lead and inspire a talented team of up to 100 individuals, collaborating closely with both the Executive Chef and Food and Beverage Managers to foster a cohesive working environment. As the Head of Food and Beverage, you'll play a key role in enhancing our guests' experiences, ensuring that the dining aspect of their stay at Warner Hotels exceeds expectatio...

Person required to serve food and drink in the restaurant / bar and functions you must be 18 years or over due to the licencing law ,experience is preferred but not essential as training will be provided. Evenings and weekends will be required. Free use of the hotel gym when you have completed a full calendar month.please email reception@northeustonhotel.com or ask at reception for an application form....

Role Food and Beverage Supervisor - AGLOWReporting to Hospitality ManagerContract Casual - we offer a range of part time hours during the event which runs daily from 20th November to 31st December from 4pm – 10.00pm, excluding Christmas DaySalary £12.80 per hourThe Auckland ProjectAt the heart of our sites is St Peter’s Chapel, in Auckland Castle: the home of the Prince Bishops, and the historic seat of faith and power in the North of England. The experience across our sites is deeply linked to those two themes of faith and power – they are repeated throughout the Castle and Faith Museum, the Mining Art Gallery and the Spanish Gallery. The collection of our venues, spaces and places invite conversations about belonging, faith, loss, sacrifice, community, love and creativity. We would like...

Role Events Assistant – AGLOW (Food & Beverage)Reporting to Food and Beverage Supervisor - AGLOWContract Casual - we offer a range of part time hours during the event which runs daily from 20th November to 31st December from 4pm – 10.00pm, excluding Christmas DaySalary National Minimum Wage – age dependantThe Auckland ProjectAt the heart of our sites is St Peter’s Chapel, in Auckland Castle: the home of the Prince Bishops, and the historic seat of faith and power in the North of England. The experience across our sites is deeply linked to those two themes of faith and power – they are repeated throughout the Castle and Faith Museum, the Mining Art Gallery and the Spanish Gallery. The collection of our venues, spaces and places invite conversations about belonging, faith, loss, sacrifice, ...

The University Hospitality Department provides catering to students, staff and external customers throughout the academic year and during the summer months. There are numerous outlets run by the Hospitality Department offering a range of food and drink options.We currently have two vacancies for a Food & Beverage Assistant. The positions are working 5 out of any 7 days per week on a permanent contract and vary in hours and contract type, so we ask that you note your preference (or state if you are happy to be considered for all) in the supporting statement on your application. The positions available are below:25 hours per week – 52 week per year 36.5 hours per week – 42 weeks per year* *For the 42 week role the suggested (but not guaranteed) non-working period is 4 weeks at Christmas and ...

Location: Hampton by Hilton GatwickJOIN OUR FAMILYAt RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability, and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent to join us on our journey... Are you looking to start your career in hospitality?BRIEF OVERVIEW OF DUTIES: As part of the Food & Beverage Team, you will be integral in providing high end, personalised and memorable experiences for all our guests.You will be responsible for delivering efficient and professional food and beverage service to our guests.Can ...

Salary £29,203We have a fantastic opportunity for a Food and Beverage Team Leader to join us at Heythrop Park Hotel.The benefits of working with usLive-in maybe available Free use of gym and leisure facilitiesFree or 60% discounted food onsiteAccess to numerous discounts and offers with many national brands and retailers A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degrees and Apprenticeship level)20% discount for you, family & friends across our Bourne Leisure brands Warner Leisure Hotels and Haven Holidays (including further discounted breaks within Warner for you, your family, and friends to use)What will I be doing?You will partly be responsible for the smooth running of one of our restaura...

Salary - £26,370We have a fantastic opportunity for a Food and Beverage Team Leader at Nidd Hall Hotel.The benefits of working with usLive-in maybe available Free use of gym and leisure facilitiesFree or 60% discounted food onsiteAccess to numerous discounts and offers with many national brands and retailers A fantastic opportunity for career development through externally recognised qualifications in addition to in-house training and development (Degrees and Apprenticeship level)20% discount for you, family & friends across our Bourne Leisure brands Warner Leisure Hotels and Haven Holidays (including further discounted breaks within Warner for you, your family, and friends to use)What will I be doing?You will partly be responsible for the smooth running of one of our restaurants or bars.W...