2 Jobs found

This luxury, multi award winning property in the heart of the countryside is looking to recruit an ambitious Pastry Chef de Partie for their Fine Dining Restaurant with a Great Career PathThis is a demanding role, but working as part of a large and highly skilled brigade you and the restaurant kitchen team will cater for the hotel’s multi award winning restaurant, constantly meeting and exceeding guest expectations. It is preferred that you too come from a minimum of a 2 AA Rosette background, but the position is also open to those who can display a thorough knowledge, commitment and dedication to the trade.A career with our client is an opportunity to work for one of the UKs leading hotels - and one of our Countries most respected Chefs . They work to the fact that to remain among the bes...

Salary: £40,000 - £45,000 (Based on Experience) Exciting Opportunity: Head of Food and Beverage at Holme Lacy House HotelAre you ready to take the next step in your hospitality career? We’re seeking a dynamic Head of Food and Beverage to join our team at Holme Lacy House Hotel.Your Role:In this pivotal position, you will oversee the seamless operation of our diverse dining establishments, including multiple restaurants, and bars. You’ll lead and inspire a talented team of up to 100 individuals, collaborating closely with both the Executive Chef and Food and Beverage Managers to foster a cohesive working environment. As the Head of Food and Beverage, you'll play a key role in enhancing our guests' experiences, ensuring that the dining aspect of their stay at Warner Hotels exceeds expectatio...