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Within the Catering Services department, exciting opportunities have arisen for hardworking individuals who wish to develop team working skills and increase their knowledge of working within a food orientated environment.Duties will include a range of tasks including light maintenance, maintaining high standards of cleanliness in the kitchen and equipment cleaning, dish/pot washing and ensuring correct procedures are followed regarding receiving deliveries and storage on site.The Role Holder (RD) must be able to work as part of a team, communicate well with customers and colleagues and have a positive can-do attitude. RDs must ensure compliance with all aspects of health and safety and food hygiene standards and adherence to the relevant legislation as well as the Universities codes of pra...