18 Jobs found for job head-chef in United Kingdom

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.pursue what matters Aramark UK are currently recruiting a Head Chef to join our team working in Dishforth Airfield, Thirsk. You will be responsible for the kitchen operation, cost efficiency and production of innovative quality food/menus in line with agreed budgets to improve sales. Aramark UK are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation. Aramark provides world-class c...

Join our team at Far Grange as an owners-only Haven Park. This stunning park offers direct beach access and is perfect for strolls.Skipsea, Driffield, East Yorkshire YO25 8SY GBRJob DetailsPosition: Kitchen Team Manager Type: Full-Time / Permanent Salary: £31,000 plus up to 10% Annual BonusWe can provide onsite accommodation, subject to availability and T&CsJoin our One Great Team here at Haven as a Kitchen Team Manager! Lead with passion and skill to create unforgettable dining experiences for our guests, ensuring top-quality service and exceptional meals. As the Kitchen Manager, you'll be at the heart of an energetic kitchen team, leading with clear direction and plenty of motivation. You'll inspire your team to hit their goals and keep up high standards by showing them how it’s done! Yo...

Craft Culinary Delights: Join Our Bighearted Team as a Sous Chef at Hallmark Luxury Care Homes and Serve up Joyful Dining Experiences!Position: Sous ChefLocation: Angmering Grange, AngmeringType: Full Time- Perm- Every other weekend offSalary: Competitive Salary PackageAt Hallmark Luxury Care Homes, we're dedicated to cherishing every moment and providing exceptional care that supports residents to live each day to the full. We believe in celebrating the privilege of aging and embracing it with open arms. Since our inception in 1997, we've been committed to delivering outstanding care across all our homes in England and Wales.As a family-run provider, we understand the importance of nurturing relationships, and that's why our care revolves around family values. Each of our homes is equippe...

HEAD CHEF (HOLIDAY PARK)Bridport, DorsetPERMANENT POSITIONUp to £35k DOEFixed shifts IMMEDIATE STARTAre you an experienced head chef?Do you have strong leadership and management skills?Confident working in a busy, high-volume kitchen?We are looking for a HEAD CHEF to join our clients team based in Bridport on a permanent basis. You will be responsible for overseeing all culinary operations, ensuring high standards of food quality, hygiene, and service. You will lead and inspire a team of cooks and kitchen staff, help plan and develop menus, manage inventory, and collaborate with other departments to deliver an exceptional dining experience for our guests. This will include event work like weddings etc.• Lead and manage kitchen operations, including menu planning, food preparation, and pres...

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.Aramark UK are recruiting a Sous Chef to join their fantastic team at Keogh Barracks, Ash Vale GU12 5QU. You will be responsible for the day-to-day running of the shifts when the Head Chef is not present, producing up to 1000 meals at a time. You will be well organised and be able to work well under pressure. Aramark UK are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation. A...

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.pursue what matters Aramark UK are currently recruiting a Sous Chef to join our team at Fort George, Inverness, IV2 7TE. You will be responsible for the day-to-day running of the shifts when the Head Chef is not present, producing up to 1000 meals at a time. You will be well organised and be able to work well under pressure. Aramark UK are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading o...

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.Your Aramark journey starts here Aramark UK are currently recruiting for a Sous Chef to join our team at Regents Park Barracks, NW1 4AL You will be responsible for the day-to-day running of the shifts when the Head Chef is not present, producing up to 1000 meals at a time. You will be well organized and be able to work well under pressure. Aramark UK are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a ...

Full Time Permanent RoleCandidates who do not already have permission to work in the UK should note that by reference to the applicable SOC code for this role, sponsorship will not be possible under the Skilled Worker Route. There is further information about this on the UK Visas and Immigration Website.The closing date for applications is 23.59 on 13th July 2025Interview Date : W/C 22nd July 2025We are different so forget any ideas of what you think we do….We are looking for a Chef de Partie who shares our passion for great food to join us on our journey to create the best campus food experience. This post is a mid-level post within our team and will involve working with our Aspiring Chef team. This Post will help develop any aspiring chefs core skills and future progression within the te...

Join our team at Marton Mere holiday park located on the within reaching distance of what is probably the UK's most famous coastal town - brilliant Blackpool.Mythop Road, Blackpool, Lancashire FY4 4XN GBRJob DetailsPosition: Kitchen Team Manager Type: Full-Time / Permanent Bonus: Up to 10% Annual Bonus Join our One Great Team here at Haven as a Kitchen Team Manager! Lead with passion and skill to create unforgettable dining experiences for our guests, ensuring top-quality service and exceptional meals. As the Kitchen Manager, you'll be at the heart of an energetic kitchen team, leading with clear direction and plenty of motivation. You'll inspire your team to hit their goals and keep up high standards by showing them how it’s done! You'll be hands-on with cooking and performance, offering ...

Head ChefFull Time –45 Hours Per Week -Including Weekends.FlexibleBritish Garden Centres are looking for a Head Chef to bring your ideas and talents to our fast-growing company of over 60 Centres and growing. We have an amazing job opportunity to work at our newly refurbished Restaurant here at Chilton. Managing and working closely with other Chefs of all levels. Creating menu items, recipes and developing dishes ensuring variety and quality. Determining food inventory needs, stocking and ordering. Ultimately responsible for ensuring the kitchen meets all regulations including sanitary and food safety guidelines.If you are looking for a role where you are given the opportunity to take pride in your work, where you can create your own ideas for specials and home baking. We would love to hea...

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.pursue what matters Aramark UK are currently recruiting a Chef to join our team working at Junior Ranks, Baker Barracks, Thorney Island, Emsworth, PO10 8DH. You will be responsible for collaborating with the teams regarding food production management to ensure minimal wastage, maintenance of food levels, food quality and brand standards. Aramark UK are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a wor...

JOB TITLE: Sous ChefLOCATION: Truro SALARY: Up to £36,000As a Sous Chef you will play a crucial role in a professional kitchen, providing support to the Head Chef and overseeing the daily operations of the kitchen.To apply please submit your CV to [email protected] or call Steph for further information on 01872264744Responsibilities:Assist the Head Chef in menu planning, recipe creation, and food preparation.Supervise kitchen staff, ensuring they follow recipes and meet quality standards.Oversee food ordering, receiving, and inventory management.Train and mentor kitchen staff, ensuring they develop their skills and adhere to kitchen protocols.Monitor food costs and work towards budget targets.Maintain cleanliness and sanitation standards in the kitchen.Ensure compliance w...

Job Title: Chef de PartieLocation: FalmouthSalary: £30,000 - £31,500Our client in Falmouth is seeking a Chef de Partie for their busy business on a full-time permanent basis.As a Chef de Partie, you will be responsible for managing your kitchen section to ensure that dishes meet the company high standards of quality. Collaboration with the Head Chef and Sous Chef is key to maintaining consistent excellence and fostering a positive, well-structured kitchen environment.To apply please submit your CV to [email protected] or call Steph on 01872 264744 for further informationKey Responsibilities:Manage and oversee your assigned kitchen station (e.g., grill, pantry, sauces) effectively during service.Prepare, cook, and present dishes to meet the high standards and unique style ...

Lleoliad gwaith: Venue CymruVenue Cymru yw Canolfan Adloniant a Chynadledda brysuraf y rhanbarth. Mae’r Venue yn cynnwys awditoriwm 1500 sedd, Arena sydd â lle i 2500 o bobl sefyll ynghyd â chyfleusterau Cynadledda ac Arddangos mawreddog. Rydym nawr yn recriwtio ar gyfer Cogydd Cynadleddau a Gwleddoedd cymwys i ymuno â’n tîm gwasanaethau blaen t.Byddwch hefyd yn gweithio yng ngheginau’r adran arlwyo gan gyflawni ystod o ddyletswyddau gan gynnwys gosod ardaloedd, glanhau, paratoi a choginio cynnyrch lleol. Byddwch hefyd yn meddu ar ddealltwriaeth o sut mae pob gorsaf wasanaeth yn gweithio a gallu paratoi, coginio a gweini bwyd o wahanol adrannau yn y gegin. Rhaid i chi feddu ar ddull hyblyg o weithio rhwng gwahanol feysydd arlwyo a chael dealltwriaeth ragorol o arlwyo cain ac arlwyo cynhadl...

Commis ChefContract: GovernmentLocation: Weybridge, KT15 3NBHours of work: 22Contract Type: PermanentAs a Commis Chef, you’ll play a key role in supporting the kitchen team with the preparation and production of meals, always working within budget and in line with company, client, and statutory regulations.This is a great opportunity to build your culinary skills and gain experience in a professional setting with clear room for growth.Job DescriptionThis is a hands-on role in a lively, buffet-style service environment where customers are served at the counter before heading to the till.You'll be expected to maintain high standards of food quality and presentation while contributing to the smooth and efficient running of the kitchen operation.Key ResponsibilitiesSupport daily kitchen operat...

Job AdvertDo you have a passion for food and a flair for keeping things spotless and organized? Want to be part of a creative, hands-on teamthat shapes the future of bakery innovation? Whether you're a budding chef, a food enthusiast, or someone who thrives in afast-paced kitchen environment – this could be your next step! Join Our NPD team in Nottingham as a Kitchen Assistant!Location: The Compleat Food Group, Crossgate Drive, Nottingham, NG2 1LW Working Hours: Monday - Friday 08:00 - 16:00 - 37.5 hours per weekPay: £25 000 per annumReporting To: Head Chef - Pastry DivisionAt Riverside Bakery, we’re proud to be at the forefront of pastry development, crafting delicious products that delight ourcustomers across the UK and beyond. We're on the lookout for a proactive Kitchen Assistant to su...

Your future is hereA place to inspireIn a teaching role at Nottingham College you will play a vital part in helping thousands of people reach their potential. We are Nottingham’s College and together, we make a positive difference to our learners, to our communities and to each other. We’re building better futures, for others and for ourselves. Our teachers bring experience, flair, industry connections, passion and care to their roles and in return we invest in them. Here, you have the freedom to work in a way that suits you, the support to thrive and the opportunity to shape your career.Who we needA fresh exciting opportunity has arisen for a chef lecturer to join our busy curriculum Catering Team here at the City Hub site in Nottingham on a maternity cover basis from 1st September 2025 t...

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.Your Aramark journey starts here Sous Chef – Uppingham School, RutlandLocation: Uppingham, LE15 9QESalary: £29,940 per annumHours: Full-time, 45 hours per week (working 7 out of every 14 days) Bring your passion for food to a role that truly values balance and career growth. Aramark UK is on the lookout for a talented, enthusiastic, and experienced Sous Chef to join our team at Uppingham School, one of the UK’s leading independent schools. Based in the heart of Rutland...