8 Jobs found for job food-service-supervisor-full-time in United Kingdom

Job Number 24096837 Job Category Rooms & Guest Services Operations Location London Marriott Hotel Park Lane, 140 Park Lane, London, London, United Kingdom VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management LONDON MARRIOTT HOTEL PARK LANE – WHERE BOUTIQUE SERVICE BEGINS ON PARK LANE Experience unmatched sophistication in Mayfair at London Marriott Hotel Park Lane. Perfectly placed in the city centre, our 5-star hotel welcomes you with bespoke luxury amenities and close proximity to some of London's most famous attractions. Intuitively designed accommodation is infused with boutique-inspired touches and offers plush bedding, marble bathrooms and 24-hour room service. Some rooms showcase breath-taking views of Hyde Park. Sett...

Huntly Development Trust are seeking a full-time, permanent Cook Supervisor for the new caf within the refurbished 3.5m multi-use facility in Huntly, Aberdeenshire.This is a wonderful opportunity for a unique person to help build this distinctive business which embraces a new vision for a town centre offering huge community benefit. If you are passionate about food provision and have excellent customer service experience, this is the job for you. You’ll be someone who enjoys challenges, be highly organised, and will relish a role which will enable you to drive and develop this truly rewarding opportunity.Application deadline: Sunday 23rd June 2024 at Midnight to: Number30@huntly.netLink to application pack: https://www.huntlydt.org/news ;;Huntly Development Trust Brander BuildingThe Square...

Come and join our One Great Team here at Haven as a Restaurant Shift Leader!As part of our Food and Beverage Team, you will… - Deputise in the absence of the Restaurant Manager, escalating any issues when required.- Provide a safe and secure environment for our Team and Guests.- Induct & support new starters and the completion of core departmental training. - Deliver a hands-on approach to restaurant duties and greeting our guests.- Lead & coach the team on shift to ensure all areas of responsibility are met by the Team.What’s In It For You? - Free use of our Leisure Facilities, including swimming pool - Up to 50% Discount off food on Park and 20% discount in our shops - Opportunity to use our Corporate Box at the O2 Arena - Fantastic Discounts with many national Brands & Retailers - 20% D...

Manchester Central is an award-winning venue in the heart of one of Europe's most vibrant cities; our vaulted arches and station clock have made our venue an iconic city feature for more than 140 years.Our experienced team of professionals lead the industry with unrivalled service standards to help our clients create engaging, memorable experiences at events of all shapes and sizes.Your RoleCompetitive salary up to £25,000pa / 25 days holiday plus bank holidays / contributory pension scheme / discounted car parkingReporting directly to the Head Chef, this role is working on a full time, permanent basis. Your duties and responsibilities will include but are not limited to:• Supervising a team of Kitchen Porters, ensuring that work is completed to company standards• Ensure that work is carri...

Join our team at Berwick Holiday Park located on the Northumberland coast with amazing clifftop views and wild coastline.Magdalene Fields, Berwick-upon-Tweed, Northumberland TD15 1NE GBRJob DetailsCome andjoin our One Great Team here at Haven as a Fast Food Shift Leader!Who doesn’t love a good takeaway? At Haven, we’ve brought some favourites alongfor the ride to the seaside, from Burger King and Papa John’s to Slim ChickensRestaurants and Chopstix Noodle Bars.As part of our Food & Beverage Team you will…  - Lead, coach and train the team on shift to ensure all areas of responsibilityare met - Greetcustomers, take orders and payments, delivering a great, memorable service toour guests- Help to prepareand serve our delicious fast food offerings which may include crafting theperfect burger, ...

Advertisement DetailsThe Kitchen Assistant will undertake, normally under the general direction of a higher graded operative in a kitchen, the preparation, simple cooking, and serving of food.More detail is provided in the Job Profile, Person Specification and Conditions of Service Summary attached to the bottom of this advert.Please follow the link below for further informationwww.shetland.gov.uk Additional InformationThe grade of this post is CRate of pay shown in the advert is inclusive of Distant Islands Allowance of £1.4202 per hourPermanent Term Time post for15 hours per week 39 weeks per year plus 6.24 weeks (pro rata) paid holiday to be taken during school holidaysPreferred candidates will be required to join the Protecting Vulnerable Groups (PVG) Scheme or undergo a PVG Scheme up...

Come and join our One Great Team here at Quay West Holiday Park Haven as a Restaurant Shift Leader!As part of our Food and Beverage Team, you will… - Deputise in the absence of the Restaurant Manager, escalating any issues when required.- Provide a safe and secure environment for our Team and Guests.- Induct & support new starters and the completion of core departmental training. - Deliver a hands-on approach to restaurant duties and greeting our guests.- Lead & coach the team on shift to ensure all areas of responsibility are met by the Team.What’s In It For You? - Free use of our Leisure Facilities, including swimming pool - Up to 50% Discount off food on Park and 20% discount in our shops - Opportunity to use our Corporate Box at the O2 Arena - Fantastic Discounts with many national Br...

Why work at Caius?Benefits include:• Generous pension scheme; 14.5% employer contributions and 3x death in service benefit• Healthcare cash-plan• 33 days of annual leave (including public holidays)• Cycle-to-work scheme• Parking (subject to availability)• College gym• Lunch on site• The opportunity to work in a beautiful environmentThe RoleGonville & Caius College is seeking an enthusiastic individual to join its Dining Services team as Catering Supervisor. The Catering Supervisor’s purpose is to promote and run an efficient and professional front of house catering service to members of College, external and conference customers. As a supervisor, you will oversee a dedicated, organised team of permanent and casual members of staff. You will work as part of a team in the organisation and d...